Las Quatro Milpas

Filed under: Reviews - 01 Apr 2009

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Sometimes you get spoiled. You know something is good, even great, but you—you, in your blithe …

Rigoberto’s

Filed under: Reviews - 13 Jan 2009

 

You would be forgiven for having thought that the landscape of future San Diego taco shops would be red and yellow striped. It seemed a few years back that the red- and yellow-striped drive-throughs—Roberto’s, Alberto’s, …

I know, I know–Happy New Year!

Filed under: Uncategorized - 01 Jan 2009

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Folks!

2008 people are saying was a rough one and I get that but mine was OK as they go. They are individual things as well, these …

No se. Am I tell your fortuna? Ay. Feliz dia de brujas!

Filed under: Uncategorized - 29 Oct 2008

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My nombre es Primo. Primo Ultimo.

Filed under: Other - 26 Oct 2008

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Save San Mateo Creek (Trestles)

Filed under: Other - 16 Sep 2008

This is going to be huge. So if you’re reading this blog, I’m asking you to do something. The toll road through this delicate, beautiful space is proposed by a private contractor to serve an affluent Orange County clientele at …

El Zarape

Filed under: Reviews - 27 Jul 2008

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I realize this review is not going to make me very popular. People adore this place. It’s their sanctum santorum in University Heights. I can see why: It’s a pleasant block in …

Lucha Libre

Filed under: Reviews - 23 Mar 2008

All over town, good taco shops are closing—three in downtown in the last year at least. Local chains—Robertos, Sombrero, Santanas—are advertising on alt-rock radio and on the web and feature “happy meals” with toys. McDonalds and so forth are selling—burritos!

I …

Album of the Year: Dirty Projectors, “Rise Above”

Filed under: Other - 27 Dec 2007

The year is done and scribbling hipsters are brandishing their lists to prove it. These lists, of which none are in agreement, a fact that seems to be a point of pride among their ranks, proliferate in a blog-sodden world. …

El Cuervo

Filed under: Reviews - 14 Nov 2007

El Cuervo is a venerable institution. The same guys have been working here since I was a kid, the food is still excellent, and it continues to enjoy an enthusiastic following. Even the sweet old woman who cleared tables is …

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